Instant Oatmeal |
"Instant" Oatmeal
2 cups quick-cooking oats
3 Tbs. dry milk powder
3 Tbs. brown sugar
1 tsp. cinnamon
1/2 tsp. salt
Add all the ingredients to a mixing bowl or large quart-size jar. Stir or shake to combine, making sure to break up any lumps of brown sugar. Store in glass jar until ready to use. When ready, portion out the amount (i.e. 1/3 cup) adding equal amount of hot, boiling water. Stir and allow to sit for about a minute (if your children are more patient than mine). May be thinned a bit with a splash of milk, if desired.
For more great ideas, you can check out Frugal Food Thursday at Frugal Follies.
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