It's hard to believe it's the last week of February already. Spring does seem to be on it's way here. I survived the winter break. Our menu plan from last week got a bit jumbled up because the kids were under the weather for a few days.
Sunday: I made sushi for Purim. The kids have been begging for sushi all week and it just didn't happen for Friday last week. I decided to try to make them triangular-shaped to be more festive.
Monday: Korean Beef. I'm thinking of trying my own variation of
this recipe. Leftover sticky rice and steamed veggies.
Tuesday: Baked Ravioli
Wednesday: Baked tilapia, broccoli
Thursday: Homemade Pizza. Last week we had both New York style and Chicago style
Friday: Roasted Chicken, Challah, Sweet potatoes, ?
Looking for more menu ideas and recipes, please visit MPM at
orgjunkie.com
I'm so impressed with your sushi! That looks beautiful and delicious! I have always been too intimidated to make my own, but maybe I'll give it a try soon.
ReplyDeleteSounds delish!
ReplyDelete