Rainy morning here. Definitely a crock-pot kind of day. Working on some recipe ideas for Super Bowl Sunday. Still need to decide if we are making it a dairy-thing or a meat-thing. Keeping Kosher means we can't do both. So that's always the big question when planning a menu especially for a event or party. The meat thing seems obvious - wings, hot dogs, chili, etc, but if we choose dairy it's all the creamy dips and apps...hmmm...not sure yet. The other part of it is the clean-up. I don't want to be out at the grill or stuck too long in the kitchen - I want to watch the commercials, of course! Either way, I think these Pretzel Bowls will make it the menu. They would be perfect with chili or soup, but also would hold dips nicely, too!
Monday: Vegetarian Goulash (using boca crumbles and throwing it all in the crock-pot on low) with leftover Pretzel Bowls
Tuesday: Fish tacos
Wednesday: Pumpkin and turkey sausage pasta
Thursday - Crazy pizza bread
Friday - Hunter-style chicken, challah
Looking for more recipes and menus, please visit MPM at orgjunkie.com