frugalgourmetmom

Let me just give you a quick run-down of our menu for Rosh Hashana this year.  As with many holidays, this menu doesn't change all t...

Yom Tov Challah 2 pkg. yeast, 4½ tsp. 1½ c. warm water ½ c. sugar or honey 6 – 6½ c. bread flour 2 tsp. salt ½ c. oil 3 eggs + 1...

Gingerbread Hamentaschen I wanted to post some pictures of  the treats we made and sent out last week for Purim.  I tried out a few ne...

  This is the Shlissel (key-shaped) Challah I made last Friday.  I think it looks a bit odd.  Oh, well.  Points for trying?  The kids love...